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Development of Extruded Flakes Using Finger Millet, Soybean and Rice
Weerasinghe, H.D.G.S.N.
;
Sarananda, K.H.
;
Adikari, A.M.J.B.
(
Rajarata University of Sri Lanka
,
7/2/2014
)
Development of Cheese Whey Based Drinking Yoghurt Incorparated with Pineapple (Ananas Comosus)
Hititgedara, C.N.
;
Sarananda, K.H.
;
Adikari, A.M.J.B.
(
Rajarata University of Srilanka
,
7/31/2013
)
Development of Fiber and Iron Enriched Stirred Yoghurt by Using Finger Millet (Eleucine Coracana)
Hewapathirana, H.P.D.T.
;
Sarananda, K.H.
;
Adikari, A.M.J.B.
(
Rajarata University of Srilanka
,
7/31/2013
)
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Author
Adikari, A.M.J.B. (3)
Sarananda, K.H. (3)
Hewapathirana, H.P.D.T. (1)
Hititgedara, C.N. (1)
Weerasinghe, H.D.G.S.N. (1)
Subject
Finger Millet (2)
Cheese whey (1)
Drinking Yoghurt (1)
Extrusion (1)
Fiber (1)
Flakes (1)
Iron (1)
Pineapple (1)
Rice (1)
Sensory Evaluation (1)
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Date Issued
2013 (2)
2014 (1)
Has File(s)
Yes (3)