Effect of Micro Nutrients on the Quality of  Black Tea

dc.contributor.author	Landewela, K.S.P.
dc.contributor.author	Mudith Mewan, K.
dc.contributor.author	Warnasooriya, W.M.R.S.K.
dc.date.accessioned	2017-02-06T15:39:32Z
dc.date.available	2017-02-06T15:39:32Z
dc.date.issued	7/2/2014
dc.identifier.citation	6th Annual Research Symposium Proceedings 2014, Faculty of Agriculture (69Pg)	en_US
dc.identifier.issn	2012-5623
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/132
dc.language.iso	en	en_US
dc.publisher	Rajarata University of Sri Lanka	en_US
dc.subject	Black Tea	en_US
dc.subject	Micro Nutrients	en_US
dc.subject	Tea Quality	en_US
dc.title	Effect of Micro Nutrients on the Quality of Black Tea	en_US
dc.type	Article	en_US