dc.contributor.author | Biyiri, E.W. | |
dc.contributor.author | Dassanayake, D.M.C. | |
dc.contributor.author | Dahanayake, S.N.S. | |
dc.date.accessioned | 2018-05-09T12:41:42Z | |
dc.date.available | 2018-05-09T12:41:42Z | |
dc.date.issued | 2018-02 | |
dc.identifier.citation | 2 nd International Research Symposium | en_US |
dc.identifier.isbn | 978-955-0481-19-4 | |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/1870 | |
dc.language.iso | en | en_US |
dc.publisher | Uva Wellassa University | en_US |
dc.subject | International fast food | en_US |
dc.subject | Motivations | en_US |
dc.subject | Demographics | en_US |
dc.title | Why Sri Lankans Eat at International Fast Food Outlets? Motivations and Demographics | en_US |
dc.type | Article | en_US |