dc.contributor.author | Priyangika, H.K.D. | |
dc.contributor.author | Ginigaddara, G.A.S. | |
dc.contributor.author | Dissanayaka, S.P. | |
dc.date.accessioned | 2018-12-11T14:09:32Z | |
dc.date.available | 2018-12-11T14:09:32Z | |
dc.date.issued | 2018 | |
dc.identifier.citation | Annual Research Symposium | en_US |
dc.identifier.issn | 2012-5623 | |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/2041 | |
dc.language.iso | en | en_US |
dc.publisher | Rajarata University of Sri Lanka | en_US |
dc.subject | Batticaloa | en_US |
dc.subject | Buyers willingness | en_US |
dc.subject | Market potential | en_US |
dc.subject | Organic products | en_US |
dc.title | Factors Affecting on Willingness to Purchase Organic Foods: A Case Study in Batticaloa District, Sri Lanka | en_US |
dc.type | Article | en_US |