Effect of Protease Supplementation on Growth Performances, Carcass and Meat Quality Characteristics of Broiler Chickens Fed with Low Protein Diets

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dc.contributor.author Sumanasekara, T.D.L.M.
dc.contributor.author Ang, L.
dc.contributor.author Kumari, M.A.A.P.
dc.contributor.author Nayananjalie, W.A.D.
dc.date.accessioned 2019-10-29T11:04:33Z
dc.date.available 2019-10-29T11:04:33Z
dc.date.issued 4/4/2019
dc.identifier.citation 11th Annual Research Symposium Proceedings (pg 49) - 2019 ,Faculty of Agriculture en_US
dc.identifier.issn 2012-5623
dc.identifier.uri http://repository.rjt.ac.lk/handle/123456789/2300
dc.language.iso en en_US
dc.publisher Rajarata University of Sri Lanka en_US
dc.subject Broilers en_US
dc.subject Low Protein diets en_US
dc.subject Performances en_US
dc.subject Protease enzyme en_US
dc.title Effect of Protease Supplementation on Growth Performances, Carcass and Meat Quality Characteristics of Broiler Chickens Fed with Low Protein Diets en_US
dc.type Article en_US


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