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12th Annual Research Symposium Proceedings - 2020
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Now showing items 281-360 of 132
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Mihintale Tank (1)
Milk quality (1)
Milling properties (1)
Minimum inhibitory concentration (1)
Morphological characters (1)
Motorized rotary abrasion peeler (1)
Multi-nutrient seed coating (1)
Mushroom cultivation (1)
Nalanda oya (1)
Natural coagulants (1)
Nematodes (1)
Net photosynthesis (1)
Newspaper bags (1)
Nilwala river basin (1)
Nitrogen (1)
Non-acid milk (1)
Nutrient content (1)
Nutrient tea (1)
Nutrients retention (1)
Nutrition composition (1)
Nutritional characteristics (1)
Nutritional properties (1)
Odour (1)
Ordinal Logistic Regression (1)
Organic (1)
organic farming (1)
Organic rice (1)
Organic tea cultivations (1)
Oyster Mushroom (1)
Paddy husk (1)
Paddy production (1)
Paddy productivity (1)
Paddy soil (1)
Paneer (1)
parachute method (1)
Parasitic plants (1)
Participation decision (1)
Participatory forest management (1)
Particle size (1)
Pasteurization (1)
PCR (1)
Pelleted poultry manure (1)
Penaeus monodon (1)
penergetic -t (1)
Pennisetum purpureum hybrids (1)
Pesticide overuse (1)
Phenotypic and genotypic resistance (1)
Phenotypic characterization (1)
pheromone traps (1)
Phosphorus sorption isotherms (1)
Photosynthesis (1)
Physico-chemical properties (1)
Physicochemical characteristics (1)
Physicochemical properties (1)
Physio-chemical analysis (1)
Phyto-microbial treatment Removal Efficiency (1)
Phytoremediation (1)
PIeurotus species (1)
Pineapple pomace powder (1)
Plant diversity (1)
Plant nutrients (1)
Plant transformation (1)
Plastic crates (1)
Polyaluminium chloride (1)
Polyphenol content (1)
Polyphenolic vein pattern (1)
Popcorn (1)
Post compression expansion (1)
Post-harvest loss (1)
Postharvest quality (1)
Potato peeling (1)
Potential management zones (1)
Potential management zones (PMZs) (1)
Pretreatment (1)
Primer (1)
probiotics (1)
Product diversification (1)
Production (1)
Profit margin (1)
Progeny emergence (1)
Now showing items 281-360 of 132
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