dc.contributor.author | Karunanayaka, R.H.W.M. | |
dc.contributor.author | Nayananjalie, W.A.D. | |
dc.contributor.author | Weerasingha, W.V.V.R. | |
dc.contributor.author | Kumari, M.A.A.P. | |
dc.contributor.author | Adikari, A.M.J.B. | |
dc.contributor.author | Somasiri, S.C. | |
dc.date.accessioned | 2022-03-18T07:22:47Z | |
dc.date.available | 2022-03-18T07:22:47Z | |
dc.date.issued | 2021-09 | |
dc.identifier.citation | 14th International Research Conference | en_US |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/3803 | |
dc.language.iso | en | en_US |
dc.publisher | General Sir John Kotelawala Defence University | en_US |
dc.subject | inconsistent supply of quality forage | en_US |
dc.subject | milkfat | en_US |
dc.subject | preserved briquettes | en_US |
dc.title | Effect of Total Mixed Ration (TMR) Briquette on Milk Yield, Composition and Sensory Properties of Cow Milk | en_US |
dc.type | Article | en_US |