Freezing Effect on Wrinkling  and Moisture Loss of Sausages

dc.contributor.author	Prasanth, K.
dc.contributor.author	Lalantha, N.
dc.contributor.author	Adikari, A.M.J.B.
dc.date.accessioned	2017-02-16T15:11:43Z
dc.date.available	2017-02-16T15:11:43Z
dc.date.issued	2016
dc.identifier.citation	8th Annual Research Symposium Proceedings 2016, Faculty of Agriculture (34Pg)	en_US
dc.identifier.issn	2012-5623
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/414
dc.language.iso	en	en_US
dc.publisher	Rajarata University of Sri Lanka	en_US
dc.subject	Appearance	en_US
dc.subject	Bockwurst Sausage	en_US
dc.subject	Fast-Freezing	en_US
dc.subject	Moisture Loss	en_US
dc.subject	Slow Freezing	en_US
dc.subject	Wrinkling	en_US
dc.title	Freezing Effect on Wrinkling and Moisture Loss of Sausages	en_US
dc.type	Article	en_US