dc.contributor.author | Herath, H.M.P.D. | |
dc.contributor.author | Kasthuriarachchi, V.D.W. | |
dc.contributor.author | Chamikara, M.D.M. | |
dc.contributor.author | Ishan, M. | |
dc.contributor.author | Somachandra, K.P. | |
dc.contributor.author | Dissanayake, N.B.U. | |
dc.contributor.author | Iroshani, R.G.S. | |
dc.contributor.author | Heenkenda, H.M.S. | |
dc.contributor.author | Samaraweera, P. | |
dc.contributor.author | Sooriyapathirana, S.D.S.S. | |
dc.date.accessioned | 2022-05-05T06:29:47Z | |
dc.date.available | 2022-05-05T06:29:47Z | |
dc.date.issued | 2014 | |
dc.identifier.citation | Rajarata University Journal Vol: 2 ,Issue 1 - 2014 December | en_US |
dc.identifier.issn | 2362-0080 | |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/4425 | |
dc.language.iso | en | en_US |
dc.publisher | Rajarata University of Sri Lanka | en_US |
dc.subject | Sweet Orange | en_US |
dc.subject | Sour orange | en_US |
dc.subject | Sensory evaluations | en_US |
dc.title | Morphological Charaterization and Consumer Acceptance of Sweet Orange Cultivars vis-a-vis Sour Orange in Sri Lanka | en_US |
dc.type | Article | en_US |