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Showing 9 out of a total of 19 results for community: Annual Research Symposiums (2007 - 2013).
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Development of a Fermented Fish Product, Jaadi using Tilapia (Oreochromis Niloticus)
Lakshmi, W.G.I.
;
Prasanna, P.H.P.
;
Edirisinghe, U.
(
Rajarata University of Sri Lanka
,
2008
)
Development of an Effective Method to Minimize the Growth of Aspergillus Flavus in Maize (Zea Mays) to Prevent Aflatoxin Production
Gunawardena, K.K.N.N.
;
Rathnayake, R.M.R.N.K.
;
Prasanna, P.H.P.
(
Rajarata University of Sri Lanka
,
2008
)
Effectt of Oxalic Acid, Ethanol Vapor and Packaging on Post Harvest Performances of Carica Papaya (Variety Red Lady)
Madakumbura, E.G.I.S.N.
;
Wijewardhana, R.A.N.A.
;
Prasanna, P.H.P.
(
Rajarata University of Sri Lanka
,
2008
)
Effect of Harvest Maturity, Packaging Technique and Storage Temperature on Postharvest Life of Winged Bean (Psophocarpus Tetragonolobus)
Silva, G.W.L.A.
;
Champa, W.A.H.
;
Prasanna, P.H.P.
(
Rajarata University of Sri Lanka
,
2008
)
Development of Normal, Low Sugar and Non-Sugar Jam using Carambola Fruit (Averrhoa Carambola)
Dissanayake, D.R.D.D.S.
;
Sarananda, K.H.
;
Prasanna, P.H.P.
(
Rajarata University of Sri Lanka
,
2008
)
Development of Normal Low Sugar and Non-Sugar Ready to Serve (RTS) Fruit Drinking Using Bael Fruit (Aegle Marmelos)
Jayaneththi, J.K.D.B.D.
;
Sarananda, K.H.
;
Prasanna, P.H.P.
(
Rajarata University of Sri Lanka
,
2008
)
Development of a Ready to Serve (RTS) Drinking Using Veralu/ Ceylon Olive (Elaeocarpus serratus)
Priyanthi, H.G.S.
;
Thilakarathne, B.M.K.
;
Prasanna, P.H.P.
(
Rajarata University of Sri Lanka
,
2008
)
Development and Evaluation of Recipe for Preparation of Ready to Serve Rice Flakes
Krishanthi, E.W.
;
Thilakarathne, B.M.K.
;
Prasanna, P.H.P.
(
Rajarata University of Sri Lanka
,
2008
)
AN EVALUATION OF FARMERS ATTITUDES ON THE PERFORMANCE OF THE COMBINE THRESHER IN PADDY HARVESTING IN THE NORTH CENTRAL PROVINCE
Dehigamar, S.R.K.
;
Prasanna, P.H.P.
;
Wijayawardana, K.H.R.
(
Faculty of Agriculture,Rajarata University of Sri Lanka
,
2007-09
)
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Author
Prasanna, P.H.P. (19)
Sarananda, K.H. (3)
Champa, W.A.H. (2)
Thilakarathne, B.M.K. (2)
Dehigamar, S.R.K. (1)
Dissanayake, D.R.D.D.S. (1)
Edirisinghe, U. (1)
Ekanayake, E.M.B.P. (1)
Gunawardena, K.K.N.N. (1)
Gunawardhana, Chaminda (1)
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Subject
Sensory Evaluation (2)
Aflatoxin (1)
Aspergillus Flavus (1)
Attitude (1)
Bael Fruit (1)
Best Harvest maturity (1)
Blanching (1)
Bran Removal (1)
Bran Removal Degree (1)
By- Products (1)
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Date Issued
2008 (13)
2009 (5)
2007 (1)
Has File(s)
Yes (19)