EFFECT OF PENERGETIC-t SUPPLEMENTATION ON PERFORMANCE AND MEAT QUALITY PARAMETERS IN BROILER CHICKEN

Show simple item record

dc.contributor.author Wijewardhana, E.A.J.
dc.contributor.author Adikari, A.M.J.B.
dc.date.accessioned 2022-06-08T04:25:21Z
dc.date.available 2022-06-08T04:25:21Z
dc.date.issued 2020
dc.identifier.citation 12th Annual Research Symposium - Faculty of Agriculture en_US
dc.identifier.issn 2012-5623
dc.identifier.uri http://repository.rjt.ac.lk/handle/123456789/4625
dc.language.iso en en_US
dc.publisher Rajarata University of Sri Lanka en_US
dc.subject Abdominal fat en_US
dc.subject Carcass quality en_US
dc.subject penergetic -t en_US
dc.subject Profit en_US
dc.title EFFECT OF PENERGETIC-t SUPPLEMENTATION ON PERFORMANCE AND MEAT QUALITY PARAMETERS IN BROILER CHICKEN en_US
dc.type Article en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search RUSL-IR


Browse

My Account