MILK IONIZED CALCIUM IN RELATION TO VARIATION OF ETHANOL STABILITY IN DIFFERENT AGRO-ECOLOGICAL ZONES IN KANDY DISTRICT DURING DRY SEASON

dc.contributor.author	Athukorala, A.D.T.N.
dc.contributor.author	Weerasingha, W.V.V.R.
dc.contributor.author	Pathirana, A.P.D.G.
dc.date.accessioned	2022-06-09T04:12:15Z
dc.date.available	2022-06-09T04:12:15Z
dc.date.issued	2020
dc.identifier.citation	12th Annual Research Symposium - Faculty of Agriculture	en_US
dc.identifier.issn	2012-5623
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/4657
dc.language.iso	en	en_US
dc.publisher	Rajarata University of Sri Lanka	en_US
dc.subject	Ethanol stability	en_US
dc.subject	Heat stability	en_US
dc.subject	Milk quality	en_US
dc.subject	Non-acid milk	en_US
dc.subject	Pasteurization	en_US
dc.title	MILK IONIZED CALCIUM IN RELATION TO VARIATION OF ETHANOL STABILITY IN DIFFERENT AGRO-ECOLOGICAL ZONES IN KANDY DISTRICT DURING DRY SEASON	en_US
dc.type	Article	en_US