dc.contributor.author | Nayagedara, N.M.A.B. | |
dc.contributor.author | Dissanayake, C.A.K. | |
dc.contributor.author | Chamara, H.K.B.S. | |
dc.contributor.author | Kumari, D.W.M.M.M. | |
dc.date.accessioned | 2023-10-02T06:50:40Z | |
dc.date.available | 2023-10-02T06:50:40Z | |
dc.date.issued | 2022 | |
dc.identifier.citation | Proceedings of the 14th Annual Research Symposium 2022 | en_US |
dc.identifier.issn | 2012-5623 | |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/5868 | |
dc.language.iso | en | en_US |
dc.publisher | Faculty of Agriculture, Rajarata University of Sri Lanka, Puliyankulama | en_US |
dc.subject | Jackfruit seed flour | en_US |
dc.subject | Nutritional quality | en_US |
dc.subject | Rice flour | en_US |
dc.subject | String hoppers | en_US |
dc.title | DEVELOPMENT OF INSTANT STRING HOPPERS WITH JACKFRUIT (Artocarpus heterophyllus Lam.) SEED FLOUR | en_US |
dc.type | Article | en_US |