DEVELOPMENT OF TISSUE CULTURE PROTOCOL FOR  SURFACE STERILISATION AND IN VITRO ROOT INDUCTION OF  PEAR SHOOTS

dc.contributor.author	Sandeepani, K.K.T.N.
dc.contributor.author	Samanmalee, L.G.I.
dc.contributor.author	Weerasinghe, P.A.
dc.date.accessioned	2023-10-04T10:23:36Z
dc.date.available	2023-10-04T10:23:36Z
dc.date.issued	2022
dc.identifier.citation	Proceedings of the 14th Annual Research Symposium 2022	en_US
dc.identifier.issn	2012-5623
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/5903
dc.language.iso	en	en_US
dc.publisher	Faculty of Agriculture, Rajarata University of Sri Lanka, Puliyankulama	en_US
dc.subject	Indole Butric Acid (IBA)	en_US
dc.subject	Ragala pears	en_US
dc.subject	Rahangala pears	en_US
dc.subject	Root induction	en_US
dc.title	DEVELOPMENT OF TISSUE CULTURE PROTOCOL FOR SURFACE STERILISATION AND IN VITRO ROOT INDUCTION OF PEAR SHOOTS	en_US
dc.type	Article	en_US