RUSL-IR Home
→
Faculty of Agriculture
→
Annual Research Symposiums (2014 onwards)
→
13th Annual Research Symposium Proceedings - 2021
→
Browsing 13th Annual Research Symposium Proceedings - 2021 by Subject

Browsing 13th Annual Research Symposium Proceedings - 2021 by Subject "Stirred prob"

Now showing items 1-1 of 1

STABILITY AND QUALITY CHARACTERIZATION OF PROBIOTIC ENRICHED STIRRED YOGHURT WITH NATURAL PLANT COLORANTS

Wijesekara, V.A.; Weerasingha, W.V.V.R.; Priyashantha, H. (Faculty of Agriculture, Rajarata University of Sri Lanka, Puliyankulama, 2021)

Now showing items 1-1 of 1

Search RUSL-IR

Browse

All of DSpace
This Collection
- By Issue Date
- Authors
- Titles
- Subjects

My Account