dc.contributor.author | Wijerathna, P.M.G.C.B. | |
dc.contributor.author | Hettiarachchi, D.N. | |
dc.contributor.author | Dissanayake, C.A.K. | |
dc.contributor.author | Hitigedara, D.L.C.N. | |
dc.contributor.author | Jayarathna, D.K. | |
dc.contributor.author | Dharmathilake, A.W.T.U. | |
dc.contributor.author | Rathnayake, S.M.K. | |
dc.contributor.author | Wijerathna, R.A. | |
dc.contributor.author | Wimalasiri, K.S.S. | |
dc.contributor.author | Abeykoon, A.G.S.N. | |
dc.date.accessioned | 2023-11-13T07:16:07Z | |
dc.date.available | 2023-11-13T07:16:07Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | Proceedings of the 13th Annual Research Symposium 2021 | en_US |
dc.identifier.issn | 2012-5623 | |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/6151 | |
dc.language.iso | en | en_US |
dc.publisher | Faculty of Agriculture, Rajarata University of Sri Lanka, Puliyankulama | en_US |
dc.subject | Fruit leather | en_US |
dc.subject | Nutrient value | en_US |
dc.subject | Physicochemical properties | en_US |
dc.subject | Phytochemical properties | en_US |
dc.subject | Storage study | en_US |
dc.title | DEVELOPMENT OF PUMPKIN (Cucurbita maxima) AND PINEAPPLE (Ananas comosus) INCORPORATED FRUIT LEATHER | en_US |
dc.type | Article | en_US |