IMPACT OF COVID-IS OUTBREAK ON CONSUMPTION OF FRUITS AND VEGETABLES OF THE EMPLOYED COMMUNITY  IN COLOMBO DISTRICT, SRI LANKA

dc.contributor.author	Gunawardana, M.A.K.T.
dc.contributor.author	Dissanayake, C.A.K.
dc.date.accessioned	2023-11-13T07:22:43Z
dc.date.available	2023-11-13T07:22:43Z
dc.date.issued	2021
dc.identifier.citation	Proceedings of the 13th Annual Research Symposium 2021	en_US
dc.identifier.issn	2012-5623
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/6152
dc.language.iso	en	en_US
dc.publisher	Faculty of Agriculture, Rajarata University of Sri Lanka, Puliyankulama	en_US
dc.subject	Body Mass Index	en_US
dc.subject	Home gardening	en_US
dc.subject	Leafy vegetables	en_US
dc.subject	Non-communicable diseases	en_US
dc.title	IMPACT OF COVID-IS OUTBREAK ON CONSUMPTION OF FRUITS AND VEGETABLES OF THE EMPLOYED COMMUNITY IN COLOMBO DISTRICT, SRI LANKA	en_US
dc.type	Article	en_US