ANALYSIS OF PADDY PRODUCTIVITY AND WATER USE EFFICIENCY OF PERIYA KALILLUPAI TANK IN THE KATTARU TANK CASCADE SYSTEM

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dc.contributor.author Karthige, K.
dc.contributor.author Gunarathna, M.H.J.P.
dc.contributor.author Udeshika, K.K.J.
dc.date.accessioned 2024-01-30T09:29:14Z
dc.date.available 2024-01-30T09:29:14Z
dc.date.issued 2023-12-19
dc.identifier.citation Proceedings of International Conference on EcoHealth Nexus: Bridging Cascade Ecology and Human Well-Being en_US
dc.identifier.isbn 978-624-5884-24-
dc.identifier.uri http://repository.rjt.ac.lk/handle/123456789/6717
dc.description.abstract Sri Lanka's paddy production plays a pivotal role in ensuring food security while supporting the livelihoods of the rural communities. Paddy is one of the leading water consumers globally, and there is a looming concern that the average water use for paddy cultivation in Sri Lanka is almost twice that of other rice-growing countries. Sri Lanka has almost exhausted its irrigation potential, and the prospects of develop- ing additional land and water resources for irrigation are limited. There is little or no choice but to increase yields to meet its growing food demand. In light of these chal- lenges, the government's ongoing efforts to modernize agriculture and enhance irri- gation infrastructure remain crucial for the sustainable growth of the paddy sector in Sri Lanka. However, the impact of climate change has introduced new obstacles to paddy cultivation in various regions across the country. Addressing these issues ne- cessitates an increase in paddy productivity and water use efficiency. This study ex- amines the variability in paddy productivity within the 53-hectare command area of the Periya Kalillupai tank and evaluates the efficiency of water use. Data on seasonal paddy production, rainfall, temperature, tank water levels, and evaporation were col- lected. Results revealed that the average water use efficiency during the Yala and Maha seasons were 5.65 kg m-3 and 4.35 kg m-3, respectively. The average paddy productivity of the Yala and Maha seasons were 4.126 mt ha-1 and 3.439 mt ha-1, re- spectively. However, it is concerning that both paddy productivity and water use ef- ficiency showed a decreasing pattern under the Periya Kalillupai tank. Therefore, it is imperative to emphasize the urgent need for improving water use efficiency and paddy productivity. This can be achieved through cultivating drought-tolerant rice varieties, rehabilitating irrigation structures, and adopting efficient water management techniques. These measures can potentially enhance water use efficiency, ultimately ensuring the sustainability and growth of paddy production in Sri Lanka. en_US
dc.language.iso en en_US
dc.publisher Rajarata University of Sri Lanka en_US
dc.subject Climate change en_US
dc.subject Irrigation en_US
dc.subject Maha season en_US
dc.subject Paddy production en_US
dc.subject Yala season en_US
dc.title ANALYSIS OF PADDY PRODUCTIVITY AND WATER USE EFFICIENCY OF PERIYA KALILLUPAI TANK IN THE KATTARU TANK CASCADE SYSTEM en_US
dc.type Article en_US


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