Udugoda, W.M.H.P.; Induruwa, I.V.A.D.C.S.; Thilakarathna, H.R.M.G.C.
(Faculty of Agriculture, University of Rajarata, 2024-11-20)
Turmeric spent, the residue remaining after oleoresin extraction from turmeric,
contains a significant proportion of starch. This study aimed to identify the best
protocol for starch isolation from turmeric spent (TS) ...