ASSESSMENT OF THE QUALITY OF COMMERCIALLY AVAILABLE VEGETABLE SEEDS IN ANURADHAPURA DISTRICT: AN ATTEMPT TO ASSURE SEED SYSTEM SECURITY

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dc.contributor.author Bandara, B.A.I.S.L.
dc.contributor.author Beneragama, C.K.
dc.contributor.author Egodawatta, W.C.P.
dc.contributor.author Rankoth, L.M.
dc.date.accessioned 2025-04-29T10:20:17Z
dc.date.available 2025-04-29T10:20:17Z
dc.date.issued 2024-11-20
dc.identifier.citation 16th Annual Research Symposium-2024 en_US
dc.identifier.issn 2012-5623
dc.identifier.uri http://repository.rjt.ac.lk/handle/123456789/7344
dc.description.abstract Seed system security is a major concern that contributes to ensuring food security in Sri Lanka. Commercial seeds are often reported to have low germination rates, which may lead to suboptimal yields. This study aimed to evaluate the reliability and performance of vegetable seeds from various commercial seed brands in the Anuradhapura district. A mixed-methods approach was employed and began with a survey of 20 commercial seed suppliers in Anuradhapura city limits and common seed brands and crop species with reported quality issues were purposely selected. This was followed by a laboratory evaluation of triplicate 45 seed samples obtained via a mystery shopper approach. Germination rates and seedling vigor were tested according to the standards of the International Seed Testing Association at the Central Seed Testing Laboratory, Gannoruwa. Additionally, the polyphasic OJIP chlorophyll fluorescent transient analysis was performed on seedlings to assess vigor. The results revealed that even among the same seed brand and crop, the seed quality varied widely. Moreover, 78% of the seed samples failed to achieve the germination rates stated on the seed pack under standard laboratory conditions. This phenomenon may be entangled with the common origin of poor-quality seed lots or probably adulteration, which are independent of crop type and seed brands. Associations generated through Chi-square analysis indicated no significant difference (p<0.05) between the label information and measured parameters including germination rate. These findings suggest that the quality of commercially available vegetable seeds in Anuradhapura was highly inconsistent, thus the information on labels often failed to reflect seed performance accurately. This inconsistency poses significant risks of crop failures for farmers who rely on quality indicators on labels. Strong regulations on quality control measures and their proper implementation are required to enhance transparency and reliability within the seed supply chain to achieve seed system security. en_US
dc.language.iso en en_US
dc.publisher Faculty of Agriculture, University of Rajarata en_US
dc.subject Label information en_US
dc.subject OJIP analysis en_US
dc.subject Seed germination en_US
dc.subject Seedling vigor en_US
dc.title ASSESSMENT OF THE QUALITY OF COMMERCIALLY AVAILABLE VEGETABLE SEEDS IN ANURADHAPURA DISTRICT: AN ATTEMPT TO ASSURE SEED SYSTEM SECURITY en_US
dc.type Article en_US


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