Nutrition Evaluation of Some Freshwater and Marine Fish Species in Sri Lanka

dc.contributor.author	Nandanathilaka, B.B.S.
dc.contributor.author	Shafnam, M.T.
dc.contributor.author	Bandara, W.M.M.D.
dc.contributor.author	Illippangama, I.P.A.U.N.K.
dc.date.accessioned	2026-01-07T09:49:55Z
dc.date.available	2026-01-07T09:49:55Z
dc.date.issued	2024-03-19
dc.identifier.citation	Undergraduates Research Symposium of Faculty of Technology 2024 - (URSoT 2024)	en_US
dc.identifier.issn	2961-5593
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/7947
dc.language.iso	en	en_US
dc.publisher	Faculty of Technology Rajarata University of Sri Lanka	en_US
dc.subject	Marine fish	en_US
dc.subject	Fresh water fish	en_US
dc.subject	Nutrient composition	en_US
dc.subject	Proximate composition	en_US
dc.title	Nutrition Evaluation of Some Freshwater and Marine Fish Species in Sri Lanka	en_US
dc.type	Article	en_US