Effect of Changes to the Incentive-Base on the State of Adoption of Haccp Food Safety Metasystem Indairy Processing Firms in Sri Lanka: A Panel Data Analysis

dc.contributor.author	Kiriella, K.G.S.
dc.contributor.author	Jayasinghe Mudalige, U.K.
dc.contributor.author	Dissanayake, S.N.
dc.date.accessioned	2017-05-04T16:44:32Z
dc.date.available	2017-05-04T16:44:32Z
dc.date.issued	6/4/2010
dc.identifier.citation	Research Symposium-2010, Proceedings, Faculty of Agriculture (07pg)	en_US
dc.identifier.issn	2012-5623
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/1091
dc.language.iso	en	en_US
dc.publisher	Rajarata University of Sri Lanka	en_US
dc.subject	Adoption	en_US
dc.subject	Dairy Processing Sector	en_US
dc.subject	Economic Incentives	en_US
dc.subject	Food Safety and Quality	en_US
dc.subject	Haccp	en_US
dc.subject	Quality Assurance	en_US
dc.title	Effect of Changes to the Incentive-Base on the State of Adoption of Haccp Food Safety Metasystem Indairy Processing Firms in Sri Lanka: A Panel Data Analysis	en_US
dc.type	Article	en_US