Abstract:
The purpose of this study is to utilize waste tea from tea processing indus-
tries to prepare seedling blocks incorporating other organic materials. Refused tea
waste was obtained from a leading commercial tea factory in the Sabaragamuwa
province of Sri Lanka. Various media materials, such as tea waste only (T1), tea
waste: biochar (2:1) (T2), tea waste: goat manure (2:1) (T3), tea waste: vermicompost
(2:1) (T4), and tea waste: poultry manure (2:1) (T5), were used to prepare these bio-
degradable seedling blocks. The materials were naturally air-dried, crushed, and
sieved by a 2 mm mesh. To prepare one seedling block, 15 g of ingredients were
hand-mixed, including 12 mL of starch solution (5%) and 12 mL of water with 1.5%
CuSO4 solution. Seedling blocks were prepared by compression with a load of 200 N
using a compression cylinder. The average dry mass of the seedling block was 22 g,
which served as a reference. A depression was created in the centre to place the cab-
bage seeds, and the experiment was replicated four times. Seedling blocks were oven-
dried at 60°C for 24 hours, and the blocks were 5 cm in diameter and with a height
of 3 cm. The parameters, such as relaxation density, porosity, volume change ratio,
and seedling emergence, were evaluated at 5% significance level. Based on the ana-
lyzed data, relaxation density, which reflects the stability of the seedling blocks after
48 hours of relaxation, was not significantly influenced among all the tested treat-
ments. It was noted that T2 treatment resulted in higher porosity (0.99%) and a vol-
ume change ratio of 2.12 compared to all other treatments. Additionally, 80% of seed-
ling emergence was observed in the T2 treatment, indicating good performance
compared to all other treatments. Hence, integration of the tea processing waste and
other organic materials can be used as potential raw materials to produce sustainable
seedling blocks.
