DEVELOPMENT OF A READY-TO-SERVE BEVERAGE USING CARROT (Daucus carota L.), BEETROOT (Beta vulgaris L.), AND PINEAPPLE (Ananas comosus L.)

DEVELOPMENT OF A READY-TO-SERVE BEVERAGE USING CARROT (Daucus carota L.), BEETROOT (Beta vulgaris L.), AND PINEAPPLE (Ananas comosus L.)

Boralugoda, B.I.S.; Pathirage, K.P.D.A.; Dissanayake, C.A.K.
URI: http://repository.rjt.ac.lk/handle/123456789/7338
Date: 2024-11-20

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