dc.contributor.author | Jayarangana, J.P.C. | |
dc.contributor.author | Abeysiriwardhana, S.D.S. | |
dc.contributor.author | Wasala, W.M.S.M. | |
dc.contributor.author | Kumara, M.D.P. | |
dc.contributor.author | Wijesinghe, P.M.B.M. | |
dc.date.accessioned | 2018-12-31T13:15:55Z | |
dc.date.available | 2018-12-31T13:15:55Z | |
dc.date.issued | 10/17/2018 | |
dc.identifier.citation | 4th International Research Symposium | en_US |
dc.identifier.issn | 2235-9710 | |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/2108 | |
dc.language.iso | en | en_US |
dc.publisher | Rajarata University of Sri Lanka | en_US |
dc.subject | Buying behavior | en_US |
dc.subject | Fast foods | en_US |
dc.subject | Green marketing strategies | en_US |
dc.title | Effect of green marketing strategies on fast food buying behavior: A case study of the customers in Anuradhapura district | en_US |
dc.type | Article | en_US |