dc.contributor.author | Illapperuma, S.C. | |
dc.contributor.author | Madusankha, H.P.N. | |
dc.contributor.author | Jayawardhana, W.M.R.L. | |
dc.contributor.author | Gunathilaka, M.G.R.S.S. | |
dc.contributor.author | Dissanayake, D.M.P.B. | |
dc.contributor.author | Premathilake, K.M.R. | |
dc.date.accessioned | 2019-01-07T11:19:46Z | |
dc.date.available | 2019-01-07T11:19:46Z | |
dc.date.issued | 10/17/2018 | |
dc.identifier.citation | 4th International Research Symposium | en_US |
dc.identifier.issn | 2235-9710 | |
dc.identifier.uri | http://repository.rjt.ac.lk/handle/123456789/2155 | |
dc.language.iso | en | en_US |
dc.publisher | Rajarata University of Sri Lanka | en_US |
dc.subject | Anuradhapura | en_US |
dc.subject | Arachis hypogaea | en_US |
dc.subject | Fungi | en_US |
dc.subject | Mycotoxins | en_US |
dc.subject | Peanuts | en_US |
dc.title | Isolation of potential mycotoxin producing fungi from roasted peanuts - a preliminary study | en_US |
dc.type | Article | en_US |