Aspergillus niger in onions: A potential health threat

dc.contributor.author	Liyanage, H.L.T.N.K.
dc.contributor.author	Liyanage, G.E.
dc.contributor.author	Liyanage, G.K.S.
dc.contributor.author	Kumari, G.U.W.U.K.
dc.contributor.author	Kumarasinghe, N.N.
dc.contributor.author	Kumari, M.M.W.
dc.contributor.author	Illapperuma, S.C.
dc.date.accessioned	2019-01-08T11:55:40Z
dc.date.available	2019-01-08T11:55:40Z
dc.date.issued	10/17/2018
dc.identifier.citation	4th International Research Symposium	en_US
dc.identifier.issn	2235-9710
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/2162
dc.language.iso	en	en_US
dc.publisher	Rajarata University of Sri Lanka	en_US
dc.subject	Aspergillus niger	en_US
dc.subject	Black moulds	en_US
dc.subject	Immunocompromised	en_US
dc.subject	Mycotoxins	en_US
dc.title	Aspergillus niger in onions: A potential health threat	en_US
dc.type	Article	en_US