FIRMS REALIZATION OF THEIR EXPECTATION ON ADOPTION OF AN ENHANCED FOOD SAFETY METASYSTEM- EXPLORING THE CASE OF HACCP CERTIFIED AGRI-FOOD PROCESSING FIRMS IN SRI LANKA

FIRMS REALIZATION OF THEIR EXPECTATION ON ADOPTION OF AN ENHANCED FOOD SAFETY METASYSTEM- EXPLORING THE CASE OF HACCP CERTIFIED AGRI-FOOD PROCESSING FIRMS IN SRI LANKA

Goroggoda, B.B.; Jayasinghe-Mudalige, U.K.; Dissanayake, S.N.; Ikram, S.M.M.; Udugama, J.M.M.; Edirisinghe, J.C.; Herath, H.M.T.K.
URI: http://repository.rjt.ac.lk/handle/123456789/3691
Date: 2012-11-15

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