FOOD PRESERVATIVE CHARACTERISTICS OF DEHYDRATED MURUNGA (Motringa oleifera) LEAF POWDER

FOOD PRESERVATIVE CHARACTERISTICS OF DEHYDRATED MURUNGA (Motringa oleifera) LEAF POWDER

Mubarak, A.J.H.; Thilakarathne, B.M.K.S.; Ranadheera, R.D.C.S.; Jayawadana, N.W.I.A.
URI: http://repository.rjt.ac.lk/handle/123456789/3693
Date: 2012-11-15

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