Key Purchase Determinants and Consumer Attitudes Towards Or-ganic food products - case study among families of Undergraduate students in Sri Lanka

dc.contributor.author	Weragala, W. N. K.
dc.contributor.author	Kumara, R. P. D. N.
dc.contributor.author	Silva, C.S.de.
dc.contributor.author	Rasanjaii, K. G. A.I.
dc.date.accessioned	2022-03-22T05:52:17Z
dc.date.available	2022-03-22T05:52:17Z
dc.date.issued	2019
dc.identifier.citation	RIRC - 2019 , Rajarata International Research Conference, Faculty of Applied Sciences	en_US
dc.identifier.issn	2235-9710
dc.identifier.uri	http://repository.rjt.ac.lk/handle/123456789/3848
dc.language.iso	en	en_US
dc.publisher	Rajarata University of Sri Lanka, Faculty of Applied Sciences	en_US
dc.subject	Consumer attitudes	en_US
dc.subject	organic food	en_US
dc.subject	purchase determinants	en_US
dc.subject	undergraduates	en_US
dc.title	Key Purchase Determinants and Consumer Attitudes Towards Or-ganic food products - case study among families of Undergraduate students in Sri Lanka	en_US
dc.type	Article	en_US