Determination of Total Phenolic Content and Antioxidant Capacity of Four Yam Cultivars

Determination of Total Phenolic Content and Antioxidant Capacity of Four Yam Cultivars

Dassanayake, A.N.; Senevirathna, R.M.I.S.K.; Siriwardhana, E.A.R.I.E.; Jayawardana, N.W.I.A.
URI: http://repository.rjt.ac.lk/handle/123456789/421
Date: 2016

Show full item record

Files in this item

Icon
Name: 41.pdf
Size: 443.7Kb
Format: PDF
View/Open

This item appears in the following Collection(s)

Search RUSL-IR


Browse

My Account