EFFECT OF STORAGE DURATION ON PHYSICAL PROPERTIES, MILLING, NUTRITIONAL AND COOKING QUALITIES OF SELECTED IMPROVED RICE VARIETIES

EFFECT OF STORAGE DURATION ON PHYSICAL PROPERTIES, MILLING, NUTRITIONAL AND COOKING QUALITIES OF SELECTED IMPROVED RICE VARIETIES

Yatiwella, W.M.D.S.; Wasala, W.M.C.B.; Dissanayake, C.A.K.; Weerasinghe, T.M.A.N.
URI: http://repository.rjt.ac.lk/handle/123456789/5873
Date: 2022

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