The Impact of Processing Plant Hygiene for Microbial Quality of Poultry Meat

The Impact of Processing Plant Hygiene for Microbial Quality of Poultry Meat

Liyanaarachchi, L.A.S.N.; Amarasinghe, A.A.S.S.; Adikari, A.M.J.B.
URI: http://repository.rjt.ac.lk/handle/123456789/669
Date: 2008

Show full item record

Files in this item

Icon
Name: 59.pdf
Size: 47.08Kb
Format: PDF
View/Open

This item appears in the following Collection(s)

Search RUSL-IR


Browse

My Account