Comparison of Conjugated Linoleic Acid (CLA) Contents in Raw Cow Milk and UHT Treated Cow Milk in Sri Lanka

Comparison of Conjugated Linoleic Acid (CLA) Contents in Raw Cow Milk and UHT Treated Cow Milk in Sri Lanka

Vaissnavi, Vasudevan; Silva, Oshini De; Semasinghe, Sachintha; Ali, Ba-sith; Kathriarachchi, Kalum; Jayasooriya, Anura P.; Weerasekara, Nilusha K.; Jayasooriya, Vindu
URI: http://repository.rjt.ac.lk/handle/123456789/3950
Date: 2019-11

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